February 2010
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Shirley J Recipe: Classic Artichoke Dip

Ingredients:

4 Tablespoons Shirley J All Purpose Seasoning mix
1 / 14 ounce can artichoke hearts drained and chopped
1 cup Mayonnaise
1 cup sour cream
1 cup shredded mozzarella or Swiss cheese.

Directions:

Combine all ingredients, mix well and place into baking dish, Bake 30 minutes until golden and bubbly.



Try IT - Food that tastes SO good!! You’ll want to eat it NOW!

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