Food Storage Simplified

Forget firing up the grill! Make mouthwatering barbecue in the comfort of your kitchen!

Ingredients:

Brisket

1/2 c. Shirley J BBQ Sauce Mix
4-5 lbs beef brisket
5 Roma tomatoes (diced)

Sauce

1 1/2 c. Shirley J BBQ Sauce Mix
3 cups water

Directions:

Brown the brisket in a heavy skillet until the meat has been seared on all sides. Next rub the brisket with BBQ Sauce Mix, making sure to cover the entire surface of the meat. In a roasting pan, put the tomatoes on the bottom and place the brisket on top with the fat side up.

Cover with foil and bake a 300*F for 6 hours or until tender. Remove foil for the last hour of cooking. Remove the brisket and cut against the grain of the meat into 1/4 inch slices or may be shredded. Serve with BBQ sauce on the side.

Sauce: Mix the water and Shirley J BBQ Sauce Mix together and bring to a simmer.

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