March 2010
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Shirley J Recipes: Cheese Asparagus and Rice

Another complete meal from Shirley J, it’s amazingly delectable!

Ingredients:
2c Long Grain Rice
31/2c Water
1T Butter
3c water
1c Shirley J Universal Cream Sauce Base
1c Fresh Asparagus Chopped
16oz Processed American Cheese
Directions:
In a small sauce pan add water, and cream base and bring to a simmer for about 4 minutes. Add asparagus and cheese, stir until cheese is melted and [...]

Shirley J Recipes: Clam Dip

A great holiday dip and for any party! This easy to make dip will make you the hit of the party!

Shirley J Recipe: Béarnaise Sauce

Positively the most versatile, economical item in the kitchen, our add water mix blends perfectly with no lumps and in only minutes will give you a perfect silky, seasoned sauce for use in countless soups, sauces, casseroles and gravies.

Shirley J Recipe: Creamy Corn Sausage Chowder

This Shirley J main dish recipe is a great family dinner meal, and one that is again quick and easy to prepare. One of the best Shirley J seasonings if you ask me! (Yep, they are almost all my favorite!)
Ingredients:

1 cup Shirley J Signature Cream Sauce Base
3 cups cold water
1 cup diced potatoes, cooked
½ cup [...]

Shirley J Recipe:Zucchini Alfredo

This is a spectacular Recipe for Zucchini Alfredo. This is one I could eat all the time!