March 2010
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Shirley J Recipe: Lemon Poppy Seed Bread

It’s delightfully pleasing on the taste buds whenever they savor something flavorsome just like the Lemon Poppy Seed Bread!
Ingredients:

3 c. Shirley J Universal Muffin Mix
1 1/3 c. water
2 T. lemon zest (about 2 lemons)
1/3 c. lemon juice (about 2 lemons)
1 t. lemon extract
1 T. poppy seeds
Directions:
Combine the Shirley J Universal Muffin Mix, lemon extract, lemon [...]

Shirley J Recipe: Cornbread & Sausage Stuffing

Make this season extra special with a taste of Shirley J’s Cornbread & Sausage Stuffing. I’m sure your family and friends would enjoy it!
Ingredients:

6 c. Shirley J Corn Bread (diced and dried over night)
6 c. Shirley J Honey Wheat Bread (diced and dried over night)
2 c. celery (diced)
3 c. yellow onion (diced)
5 c. country-style sausage [...]

Shirley J Recipe: Creamy Rosemary Mashed Potatoes

This recipe includes a little of the Universal Sauce as well as the Shirley J Chicken Bouillon. This is an easy recipe and very yummy!

Shirley J Recipe: Brownie Cake with Ganache Frosting

Easy to make and delicious to eat who can resist the goodness of a homemade Brownie Cake with Ganache Frosting? Yummy!

Shirley J Recipe: Chocolate, Chocolate Cookies

Easy to make and delicious to eat who can resist the goodness of a homemade Chocolate, Chocolate Cookies?