March 2010
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Shirley J Recipe: Cornbread & Sausage Stuffing

Make this season extra special with a taste of Shirley J’s Cornbread & Sausage Stuffing. I’m sure your family and friends would enjoy it!
Ingredients:

6 c. Shirley J Corn Bread (diced and dried over night)
6 c. Shirley J Honey Wheat Bread (diced and dried over night)
2 c. celery (diced)
3 c. yellow onion (diced)
5 c. country-style sausage [...]

November 20th, 2009 | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Category: Corn Bread Mix | Leave a comment

Know the Formula for a Delicious Crawfish Boil

The seasoning added to the boil is the reason why Louisiana crawfish differs from anywhere else.  The secret is in the water! Like any other cuisines like Korean, Indian, Chinese and Thai foods, Cajun dishes are also known for their spicy and hot flavors. Although not every dish is very hot and causes runny nose, [...]

April 7th, 2009 | Tags: , , , , , , , , , , , , , , , , , , , | Category: Cooking Tips | Leave a comment